FLAVOR PROFILE

• Fluffy cake, sweet dates, buttery toffee sauce

WHY WE LOVE IT

• A beloved British tradition, sticky toffee pudding pairs moist, date-sweetened cake with buttery toffee sauce. Our individual servings help you serve the showstopping dessert without all the work. Handcrafted and perfected in the Williams Sonoma Test Kitchen, the petite cakes are tender and buttery, enhanced with ripe Medjool dates and drenched in gooey sauce. Prep is simple – just heat and enjoy. For an extra-decadent treat, serve the cakes warm with whipped cream or ice cream.
• A Williams Sonoma exclusive.

NET WEIGHT

• 1 lb. 14 oz./851g total.
• Set includes 12 cakes and sauce.
• Shipped frozen.
• Crafted in the USA using domestic and imported ingredients.