Inspired by our founder, Chuck Williams, this exclusive mulling blend features the finest spices from around the world. It combines the aromatic warmth of Jamaican allspice and Indonesian cinnamon and cloves with the vibrant tang of Turkish orange zest and American orange and cinnamon oils. A classic for making mulled apple cider or wine, the mix is also a delicious addition to eggnog, hot buttered rum, herbal tea, homemade fruit butter and home-brewed beer.

• 5.5 oz.
• A Williams Sonoma exclusive.