Flavor Profile

• Cinnamon, clove, nutmeg

Why We Love It

• Based on a vintage American recipe, our gingerbread mix helps you bake a delicious gluten-free version of a holiday classic. Among its exceptional ingredients are the world's finest spices – aromatic Saigon cinnamon, nutmeg from Indonesia and spicy Madagascar cloves. Bits of crystallized ginger add a pungent sweetness to each bite. Enjoy the gluten-free bread warm from the oven for a special anytime treat.
• A Williams Sonoma exclusive.

Net Weight

• 1 lb. 2 oz./510g (makes 8" x 4" loaf or 12 muffins).