Flavor Profile

• Chocolate

Why We Love It

• Whip up a batch of irresistible chocolate chip cookies with tons of flavor yet zero gluten. Made with almond flour, our time-saving mix is delicately sweetened with light brown sugar, enriched with aromatic Nielsen-Massey Madagascar Bourbon vanilla and generously studded with semisweet chocolate chips. Prep is simple – just add butter and an egg, roll the dough into balls and bake. In less than 20 minutes, you can enjoy delicious cookies that are crisp and golden outside, and moist and chewy inside.
• A Williams Sonoma exclusive.

Net Weight

• 1 lb./453.59g (makes 12 cookies).