Flavor Profile

• Ginger, molasses

Why We Love It

• It's easy to whip up a batch of tender, spicy ginger cookies with our time-saving mix. The exclusive blend gets its rich flavor from premium ginger, Saigon cinnamon, molasses and brown sugar balanced by a touch of sea salt. Just add butter and eggs, roll the dough into balls and bake. The cookies turn out moist and chewy with a classic crackle crust.
• A Williams Sonoma exclusive.

Net Weight

• 1 lb. 2.42 oz./525g (makes 24 cookies).