Keep butter soft, fresh and spreadable. Invented in France in the 19th century, this clever tool works without refrigeration. Simply fill the top with butter, place cool water in the base, then place the top on the base. Made of white glazed stoneware, it holds one stick of butter.

• Keeps butter soft and fresh without refrigeration.
• Holds up to 8 Tbs. (one stick) of butter.
• Made of glazed stoneware.