FLAVOR PROFILE

• Red wine, tomatoes, garlic, Parmesan cheese, spices

WHY WE LOVE IT

• Our classic braising sauce makes it easy to create a quick, satisfying one-pot meal – with minimal prep. The slow-simmered ragu gets its delicious flavor from tomatoes, red wine, Parmesan cheese, garlic, savory spices and a kick of crushed chiles. Just combine it with seared beef, then finish the dish in the oven. Serve the hearty braise with crusty bread and a green salad.
• A Williams Sonoma exclusive.

NET WEIGHT

• 24.75 oz./702g (6 servings).
• Shipped fresh.