FLAVOR PROFILE

• Juicy, buttery, deep beef flavor, coarse grind

WHY WE LOVE IT

• Snake River Farms' Black Label™ American Wagyu beef hails from the finest ranches in the Pacific Northwest, where the cattle are farmed with care, grazed on the lush grass that thrives in the region's temperate climate and finished on top-quality grain. The exceptional blend of Japanese Wagyu and high-quality continental varieties is prized for its buttery marbling and robust flavor. Available by the pound, this course-ground beef is ideal for making hamburgers, meat loaf and Bolognese sauce.

NET WEIGHT

• 1 lb./454g.
• 75% lean/25% fat.
• Grass-fed, grain-finished premium American Wagyu Black Label beef surpasses USDA Prime grade.
• Shipped frozen.
• Product of USA.