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Williams-Sonoma

Shun Fuji Nakiri Knife, 6 1/2"

Current price: $449.95
Shun Fuji Nakiri Knife, 6 1/2"
Shun Fuji Nakiri Knife, 6 1/2"

Williams-Sonoma

Shun Fuji Nakiri Knife, 6 1/2"

Current price: $449.95
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The straight-bladed nakiri, or Japanese vegetable knife, is an incredibly useful blade for chopping a wide variety of produce with push cuts. The Damascus blade pattern releases food easily as you cut. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology.

  • Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades.
  • Handcrafted with 161-layer Damascus construction.
  • The blade's core of SG2 steel is clad on each side with 80 alternating layers of nickel and stainless steel.
  • Handle is dark tagayasan wood, an extremely dense wood traditionally used in Japan to make samurai sword handles.
  • The double chestnut handle shape has finger ridges on both sides for a comfortable, ambidextrous grip.
  • End cap made of polished Damascus steel.
  • Shun Fuji collection won the "Kitchen Knife of the Year Award" at the U.S. 2011 Blade Show for the best in new product quality and design.
  • 160 handcrafted steps to produce each Fuji knife.
  • Handcrafted in Japan.

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Williams-Sonoma, Inc. is a multi-channel specialty retailer of high quality products for the home.

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