This pan is modeled after a traditional kugelhopf, the beloved Alsatian yeast cake that's commonly found in pastry shops and cafés throughout Europe. Made of cast-aluminum, it creates six swirling mini cakes that need nothing more than a drizzling of glaze or dusting of sugar.

• Makes six mini Bundt cakes.
• Cast-aluminum pan distributes heat quickly and evenly to promote even rising, uniform baking and a golden crust.
• Premium nonstick finish ensures easy release and quick cleanup.