FLAVOR PROFILE

• Sriracha, soy, peppers, sweet, spicy

WHY WE LOVE IT

• Revered restaurateur and Iron Chef Masaharu Morimoto is known for his unique takes on authentic Japanese cuisine. Crafted in collaboration with the Michelin-starred chef, this signature sauce lets you re-create his vibrant Asian-fusion flavors at home. Its complex blend of spicy sriracha, sweet tamarind, and umami-rich soy and mushroom complements everything from grilled meat, poultry and fish to vegetables, noodles and rice. The versatile sauce also makes a delicious marinade or dip.
• A Williams Sonoma exclusive.

NET WEIGHT

• 14 oz./396g.
• Shipped fresh.
• Crafted in the USA using domestic and imported ingredients. Imported packaging.