A Korean meal accompaniment made with fermented vegetables, kimchi is loaded with vitamins A, B and C and it makes for a delicious way to incorporate gut-friendly probiotics into your diet. With this kit, you can make perfect kimchi with less than 10 minutes of active prep time. The kit was developed by Brooklyn-based cook Khadeem Oh, who worked with his Korea-born mother to develop an all-natural kimchi paste that makes perfect small-batch kimchi every time.

• Kit includes one packet of kimchi paste and a 2-qt.-cap. glass jar with two lids—a fermentation lock lid to use during the fermenting process, and a solid lid for storing finished kimchi.
• One jar of paste makes approx. 1/2 gallon of kimchi from five pounds of cabbage or other fermentable vegetable.
• All natural and preservative-free.
• No MSG.