FLAVOR PROFILE

• Sweet, candied lemon, buttery cake, almonds, hazelnuts

WHY WE LOVE IT

• Founded in 1860 in the picturesque Italian mountain town of Sassello, Amaretti Virginia quickly became famous for its aromatic almond cookies. The company is equally well-known for its seasonal cakes, like this one. A traditional Easter dessert, the buttery yeast cake is as light and rich as panettone, generously laced with candied lemon peels and crowned with a crunchy sugar-almond glaze. It's wrapped in lemon print paper and tied with a green ribbon, making it ideal for gift-giving.

NET WEIGHT

• 3 lb. 3.3 oz./1kg (12 servings)
• Shipped fresh.
• Crafted in Italy.