FLAVOR PROFILE

• Finocchiona Salame, ¡Holy Mole! Salame, Il Pio Salame, Parmigiano & Porcini Salame, Saucisson Sec Salame, Soppressata Salame

WHY WE LOVE IT

• Winemaker Pete Seghesio learned the art of crafting salumi from his grandparents – Italian farmers who settled in Northern California's Sonoma Valley. Today, Seghesio's Journeyman Meat Co. celebrates the family heritage using classic Italian techniques and the abundance of the local area. The company's salumi are hand prepared using the finest slow-aged heritage pork, traditional recipes and innovative seasonings. Great for everything from charcuterie and antipasto platters to pizza and sandwiches, this collection includes six of the most popular flavors.

NET WEIGHT

• 2 lb. 4 oz./1kg total.
• Set includes Finocchiona Salame, ¡Holy Mole! Salame, Il Pio Salame, Parmigiano & Porcini Salame, Saucisson Sec Salame and Soppressata Salame (see More Info tab for details).
• Shipped fresh.
• Crafted in the USA using domestic and imported ingredients.