Sweet Jane's Bakeshop has been a Bay Area favorite for more than four decades, beloved for its tempting takes on classic American desserts. Apple pie gets a decadent makeover with a buttery caramel and crunchy cinnamon streusel topping. Handcrafted entirely with gluten-free ingredients, it's prepared with fresh, tender apples, a buttery crust, and a sprinkling of Maldon sea salt to enhance the sweet, warming flavors of this seasonal favorite.

• 9" diam. (serves 8–10).
• 2 lb. 14 oz.
• Gluten-free, but made in a facility that uses wheat.
• Shipped frozen.