FLAVOR PROFILE

• Tender pasta, cheddar cheese, garlic, black pepper

WHY WE LOVE IT

• Made by hand using traditional methods and a proprietary flour blend, Manini pasta provides all the taste and texture of fresh handcrafted noodles without the gluten. The company uses a special mix of ancient-grain flours that are naturally gluten-free, tender and flavorful, without the grainy feel of rice-based and corn-based recipes. This comfort-food classic features a creamy sauce prepared with butter, cheddar cheese and a hint of black pepper. For a gourmet meal in no time, just heat in the microwave and enjoy.

NET WEIGHT

• 11 oz./312g (2 servings).
• Certified gluten-free; made in gluten-free facility.
• Shipped frozen.