Designed for professional pastry chefs and ideal for home bakers, Flexipan® molded-silicone bakeware offers outstanding performance, durability and effortless nonstick release. Made in France by Maison Demarle, the producers of Silpat baking mats, the innovative, lightweight pans optimize heat conduction for even baking and consistent results, and they require no grease or flouring. Use this classic pan to create brioche loaves, cakes, molded gelatin and frozen treats embellished with elegant, fluted details.

• Turns out a beautifully sculpted brioche, cake, gelatin and more.
• Compression-molded 100% food-grade silicone with a seamless finish.
• Offers exceptional heat conduction for even baking and consistent results.
• Nonstick silicone ensures effortless release and requires no grease.
• Center tube conducts extra heat to the middle of the cake.
• Lightweight and durable for years of regular use.
• Microwavable and freezer safe.
• Oven safe to 450°F.
• Made in France by Maison Demarle, producers of professional-quality silicone bakeware since 1965.