Grilling, griddling, searing, pizza cooking – this multitalented Cuisinart machine does it all. It boasts enough cooking space for 24 burgers plus 55,000 BTUs spread across five burners for high-performance power. Featuring a removable griddle plate on the side that conceals an extra-large burner for warming sauces, the streamlined appliance allows you to employ several cooking techniques at once. It comes with a cordierite pizza stone that evenly distributes heat for perfect pies, and a dual-hinged lid with a tempered glass door that ensures easy access and minimal heat loss. Equipped with electric ignition, the grill makes quick work of all your outdoor cooking tasks.

• 3-in-1 outdoor cooking station features grill, griddle and pizza oven.
• 4 main burners produce up to 44,000 BTUs of power, with additional 11,000 BTUs from side burner.
• Generous 478-sq.-in. cooking area.
• Thermo-Flo™ Technology provides advanced convection system that circulates heat from left to right, providing consistent temperature across cooking area.
• Cast-iron griddle plate retains heat and reaches 800°F for restaurant-quality searing.
• Side griddle plate removes to reveal extra-large burner for simmering sauces.
• Comes with 15" diam. cordierite pizza stone that distributes heat evenly; slightly raised design allows 360° heat circulation; produces perfectly cooked crust in under 6 minutes.
• Patented dual-hinged lid – with EZ-Lift hinges for smooth operation – features tempered glass door for easy access and minimal heat loss.
• Integrated storage space below grill holds pizza stone, griddle plate and cooking essentials.
• Designed for use with propane gas; can be converted to natural gas (conversion kit sold separately).