Coltellerie Berti, a fourth-generation family company based in Italy, has been manufacturing handcrafted knives since 1895 and still produces them according to tradition, with each one produced by a single craftsperson. Their chef's knife is a kitchen staple, used for slicing and chopping meat, fish, fruits and vegetables. Made of forged stainless steel, it's finished with a durable cream-colored Lucite® handle for a modern touch and arrives in a magnetic maple knife block.

• Forged stainless-steel blade.
• Cream-colored Lucite® handle is lightweight yet durable and easy to clean.
• Full tang with triple rivets.
• Includes a magnetic storage block made of Italian maple.
• Each knife is produced by one craftsperson, whose initials are engraved on the blade.