Compare Williams Sonoma Rub, Three Peppercorn Blend

Flavor Profile Peppery with fragrant garlic and herbal notes Why We Love It Our exclusive rub adds a peppery, herbaceous tang to meat and vegetables. The savory mix features a blend of black, white, pink and green peppercorns along with garlic, toasted onion and parsley. Use it to brighten steak and other cuts of beef or try it on potatoes, pork and lamb. A Williams Sonoma exclusive. Net Weight 3 oz./85g.