Compare Nielsen-Massey Madagascar Bourbon Vanilla Paste

Flavor Profile Sweet and creamy Why We Love It Founded in 1907, Nielsen-Massey is a longtime favorite of top pastry chefs and bakers around the world. The company makes this premium paste using top-quality vanilla beans and its iconic Madagascar Bourbon Vanilla Extract. Featuring a thick, molasses-like consistency, it adds sweet, creamy flavor to homemade desserts – from cakes, cookies and pastries to crème brûlée, ice cream and custard. Net Weight 2 oz./59ml or 4 oz./118ml.