100 Montaditos was founded in 2000, near the spanish southern city of Huelva. Recreating the atmosphere of a traditional 19th century Spanish tavern, the restaurant specialized in montaditos, crunchy Spanish rolls baked to order and jam-packed with traditional ingredients as Serrano ham, Spanish tortilla, chorizo sausage and Manchego cheese.
100 Montaditos is not only a place where you can enjoy the best Spanish flavors, but also, hang-out and have some drinks with friends and family in an exciting environment, tasting Spain’s famed Mahou beer or other typical thirst-quenchers, including red and white wines, claras (beer blended with lemon-lime soda) sangría (wine punch made with chopped fruit) and tintos de verano (red wine blended with lemon-lime soda).
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